

About Us
Discover the authentic taste of Nepal through our traditional momos and kebabs, crafted with love and served with the warmth of Himalayan hospitality.

Momo & Kebab
Our journey began in the heart of Nepal, where our founder learned the art of traditional momo and kebab making from generations of family recipes. In 2020, we brought these authentic flavors to Fremont, sharing not just food, but a piece of Nepali culture and the warmth of Himalayan hospitality.
Opening Hours:
Authentic Nepali
Cuisine Daily
Every dish we serve is prepared using traditional Nepali cooking methods passed down through generations. Our momos are hand-folded with precision, and our kebabs are marinated with authentic Himalayan spices, ensuring each bite transports you to the mountains of Nepal.
We source the finest ingredients and prepare everything fresh daily, maintaining the authentic taste that has made Nepali cuisine beloved worldwide.
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What We Stand For
Our commitment to authenticity, quality, and community drives everything we do at Momo & Kebab.

Authentic Recipes
Traditional methods passed down through generations.
Fresh Ingredients
Sourced daily for the best quality and taste.
Family Atmosphere
Warm hospitality that makes you feel at home.
Cultural Heritage
Preserving and sharing Nepali culinary traditions.
Community Focus
Building connections through shared meals.
Quality Service
Exceptional dining experience every visit.